Cream Cheese Wontons are a tasty, addictive “east meets west” culinary creation. Sometimes called Crab Rangoons (when imitation crabs are added to the cream cheese filling), Cream Cheese Wontons are typically deep-fried and served in many Chinese restaurants across the United States. Today, we are making Baked Cream Cheese Wontons. That’s right. Baked, not fried, and just as delicious.
Cream Cheese Wontons are a tasty, addictive “east meets west” culinary creation. Sometimes called Crab Rangoons (when imitation crabs are added to the cream cheese filling), Cream Cheese Wontons are typically deep-fried and served in many Chinese restaurants across the United States. Today, we are making Baked Cream Cheese Wontons. That’s right. Baked, not fried, and just as delicious.
from The Holy Mess https://ift.tt/B1tfOhp
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from The Holy Mess https://ift.tt/B1tfOhp
via IFTTT
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