An anti-inflammatory diet focuses on eating foods that help reduce chronic inflammation. The goal is to prioritize whole, nutrient-dense foods while minimizing processed, refined, and sugary options that can trigger or worsen inflammation. Whether managing a chronic condition or wanting to prevent one, anti-inflammatory foods are an excellent foundation for a balanced, healthy diet. Bell Peppers Especially Red – Packed with vitamin C and quercetin, both of which have anti-inflammatory effects.

from Sara | The Holy Mess|Healthy Recipes, Weight Loss, & Faith https://ift.tt/GM2baRu
via IFTTT
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